Step 1

Slice bananas into disk.

Step 2

Place in a single layer on a baking sheet lined with parchment.

Step 3

Freeze for 2 hours or until frozen.

Step 4

Place banana slices in a food processor and blend until creamy.

Step 5

Scoop banana into a large bowl and fold in dice strawberries.

Step 6

Line an 8 x 8 dish with parchment paper.

Step 7

Spread banana mixture into the pan in an even layer.

Step 8

Freeze.

Step 9

Cut banana mixture into squares (use a graham cracker as a pattern)

Step 10

Assemble ice cream sandwiches.

Step 11

Wrap in plastic wrap and place in a freezer bag to store.