Step 1

Preheat oven to 350 degrees.

Step 2

Mash banana in a large bowl until no clumps remain

Step 3

Add in peanut butter, almond butter, and cinnamon and mix well to combine.

Step 4

While mixing the dough will slowly come together into one big ball of batter and nothing should be stuck to the sides of the bowl.

Step 5

Line a baking sheet with parchment paper.

Step 6

Roll or scoop the batter into 10 balls and arrange on the the cookie sheet, then press each cookie ball down lightly with a fork.

Step 7

Bake for 10 minutes or until lightly browned on the bottom.

Step 8

Remove from oven and sprinkle with the sea salt, if using.

Step 9

Let cool completely and enjoy!