Homemade Air Fryer Potato Chips

Name: Homemade Air Fryer Potato Chips
Prep time: 5 min
Cook time: 10 min
Total time: 45 min
Ingredients: 2 medium-size potatoes or 2 cups of thinly sliced Russet potatoes or Gold potatoes. You do not need to peel them.; 2 Tablespoons Extra Virgin Olive oil (I love to use avocado oil too); Salt + Pepper to taste; 1/2 teaspoon Favorite seasoning of choice. I use Organic Veggie blend to season my potatoes or Roast Vegetables and Fries Spice Blend.; Avocado oil spray.; 1 Tablespoon Fresh chopped parsley (optional); Feel free to use other spices like garlic, onion powder, paprika, chipotle, and so on.

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Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 45 minutes

Servings: 4

Cost: $5.23 /serving

Author : Irina Davey of DailyYum.com

Ingredients

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2 medium-size potatoes or 2 cups of thinly sliced Russet potatoes or Gold potatoes. You do not need to peel them.2 Tablespoons Extra Virgin Olive oil (I love to use avocado oil too)Salt + Pepper to taste1/2 teaspoon Favorite seasoning of choice. I use Organic Veggie blend to season my potatoes or Roast Vegetables and Fries Spice Blend.Avocado oil spray.1 Tablespoon Fresh chopped parsley (optional)Feel free to use other spices like garlic, onion powder, paprika, chipotle, and so on.

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Instructions

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Step 1

Thinly slice the potatoes. The thinner the better. You can use a sharp knife, a mandoline slicer or a food processor attachment.

Step 2

Rinse the potato slices under cold water.

Step 3

Soak the potato slices in cold water for 10 minutes, then drain this water and soak in a new cold water for another 10 minutes.

Step 4

Drain and pat dry the potato slices. You can use paper towels or a cotton kitchen towel. Repeat until completely dry

Step 5

Toss the potato slices with oil, salt and pepper and seasoning

Step 6

Lightly grease the air fryer basket or tray with spray oil

Step 7

Arrange the potato slices on the air fryer cooking basket or tray. Give them some space so they do not overlap

Step 8

Air fry mode at 400F (200C) for 5 minutes

Step 9

Open air fryer, flip each potato slice (or give them a "shake"), lightly spray with oil and air fry for another 3-4 minutes or until golden brown and caramelized crispy edges.

Step 10

Taste and Lightly salt if desired and season with fresh parsley

Step 11

Enjoy!