Homemade Apple Pie Vodka (PLUS Apple Pie Spritzer!)

Step 1

Fill a 32 ounce mason jar with the sliced apples and cinnamon sticks. Use more or less apple as needed to fill the jar all the way to the top.

Step 2

Pour in the Everclear. Use more or less Everclear to fill to the brim.

Step 3

Seal the jar and shake lightly to make sure that all of the apples are fully submerged and touched by the Everclear.

Step 4

Refrigerate for a minimum of 48 hours.

Step 5

When ready to continue, pour the Everclear through a fine mesh strainer to remove the fruit and cinnamon. Return the flavored vodka to the mason jar.

Step 6

Pour in the simple syrup and filtered water. Stir to fully combine.

Step 7

Seal tightly and store in the fridge until ready for use; it will keep up to 2 or 3 weeks.

Step 8

Fill a glass to the top with crushed ice.

Step 9

Pour in the Apple Pie Vodka, Apple Cider, and then top with Club Soda.

Step 10

Cheers!