Homemade Bisquick Mix

Name: Homemade Bisquick Mix
Total time: 30 min
Ingredients: 6 cups all purpose flour; 3 tablespoons baking powder; ½ tablespoon salt*; 1 cup butter (I use salted butter) cut into small cubes; 2 cups bisquick mix; 1 cup cheddar cheese (or cheese of choice); ½ cup + 2 tablespoons of milk

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Total: 30

Servings: 6

Ingredients

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6 cups all purpose flour3 tablespoons baking powder½ tablespoon salt*1 cup butter (I use salted butter) cut into small cubes2 cups bisquick mix1 cup cheddar cheese (or cheese of choice)½ cup + 2 tablespoons of milk

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Instructions

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Step 1

In a large bowl whisk together flour, baking powder and salt until well combined, cut in butter and mix until mixture resembles coarse crumbs.

Step 2

Pre-heat oven to 425F/220C. Line a baking sheet with parchment paper.

Step 3

In a large bowl mix together the biscuit mix and cheese, add the milk and mix just until the flour has been combined, it will be lumpy. Drop by heaping tablespoons onto a parchment paper lined baking sheet about 2 inches apart.

Step 4

Bake for approximately 8-12 minutes or until the biscuits are a golden brown. Serve warm or room temperature. They can be brushed with melted butter before serving. Enjoy!