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homemade blueberry sauce
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Recipe Saved
Prep Time: 15 minutes
Cook Time: 3 minutes
Total: 48 minutes
Servings: 1
Author : Rosemary Molloy
Ingredients
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Instructions
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In a medium pot whisk together the sugar, starch and cinnamon, stir in the water and mix together, then add the lemon juice and blueberries bring to a boil over medium heat, lower the heat to medium/low and continue to cook stirring constantly until it thickens, 2-3 minutes. Remove from heat. Serve over vanilla ice cream or as desired. Enjoy!
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