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Check out my other project- Vaia Vegan Proteins

homemade garlic salt



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Prep Time: 5 minutes

Cook Time: 1 minutes

Total: 6 minutes

Servings: 4

Cost: $6.82 /serving


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Step 1

Combine all ingredients in a small bowl and mix well.

Step 2

Use as needed.

Step 3

Can be stored in air­-tight container or shaker for up to 6 months (if not adding the parmesan cheese). If adding the parmesan, may be refrigerated and used for up to 3 days.

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