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Export 3 ingredients for grocery delivery
Step 1
In a medium saucepan over high heat, bring the pomegranate juice to a boil. Add the sugar and lemon juice, stirring to dissolve, then add the strips of orange peel. Immediately reduce the heat to medium-low and cook uncovered for 45 minutes, or until reduced by half.
Step 2
Strain through a fine-mesh strainer, discarding the orange peel, and let cool to room temperature before using or storing.
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