Step 1

Preheat oven to 350 degrees.

Step 2

Cut off ends of Brussels sprouts and throw away any wilted or yellow leaves.

Step 3

Toss Brussels sprouts with olive oil, salt and pepper. Place on a baking sheet and bake for 30 minutes.

Step 4

While it's baking, combine honey and Dijon mustard in small bowl.

Step 5

Place Brussels sprouts in a bowl then pour on honey mustard sauce.