Hot Sausage Beer Cheese Dip

Step 1

Preheat oven to 350 degrees F.

Step 2

In a skillet over medium heat, cook sausage until browned and no longer pink. While cooking, break the sausage up into crumbles.

Step 3

Place 2 cups cheddar cheese, cream cheese, garlic powder and beer in a food processor or blender. Mix until well combined.

Step 4

Pour the mixture into a large bowl and add cooked sausage and the remaining 2 cups of cheddar cheese. Mix until combined.

Step 5

Place mixture into an oven safe dish and bake for 15-20 minutes.

Step 6

Remove from oven, Sprinkle with diced green onion and serve with chips, bread or vegetables.