Step 1

Preheat the oven to 375°.

Step 2

Evenly place the bacon 1/2” apart on 2 sheet trays lined with parchment paper.

Step 3

Place the trays in the oven as close to the middle rack as possible and bake at 375° for 22 to 25 minutes or until browned and crisp.

Step 4

Immediately remove the bacon from the tray and place it on paper towels to drain any excess fat and serve.