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Step 1
Preheat the oven to 375°.
Step 2
Evenly place the bacon 1/2” apart on 2 sheet trays lined with parchment paper.
Step 3
Place the trays in the oven as close to the middle rack as possible and bake at 375° for 22 to 25 minutes or until browned and crisp.
Step 4
Immediately remove the bacon from the tray and place it on paper towels to drain any excess fat and serve.