How to Cut Basil

Step 1

Stack 5 leaves on top of one another, so they’re curled up, leaving the largest on the bottom.

Step 2

Roll the leaves up into a tight cylinder.

Step 3

Using a sharp knife slice the basil as thin as possible from one end to the other.

Step 4

Separate the ribbons of basil with your hands and use as desired in a recipe that calls for fresh basil.