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Export 1 ingredients for grocery delivery
Step 1
Use a serrated knife to cut the corn off the cob.
Step 2
To a large pot, add the corn*, water, salt and sugar.
Step 3
Set the pot over medium-high heat and bring to a boil. Let the mixture boil for 5 minutes, stirring occasionally.
Step 4
Pour the corn into a large shallow pan to cool.
Step 5
Once cool, scoop into labeled freezer bags, remove excess air and freeze.
Step 6
When ready to enjoy, thaw a bag of corn in the fridge (or microwave), then simmer until hot. If you'd like, you can add 1-2 tbsp butter, black pepper, and/or additional salt.
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