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foodtasia.com
Recipe Saved
Recipe Saved
Author : Kelly
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Place several layers cheesecloth in a fine mesh strainer.
Step 2
Pour the yogurt into the strainer.
Step 3
Allow to rest on the counter or in the refrigerator until it reaches the desired consistency, about 2 hours.
Step 4
About 2 cups of whey should be strained for Greek Yogurt.
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