How To Make Kraft Mac and Cheese Better {BEST Boxed Mac and Cheese}

Name: How To Make Kraft Mac and Cheese Better {BEST Boxed Mac and Cheese}
Prep time: 3 min
Cook time: 12 min
Total time: 15 min
Ingredients: 2 boxes Kraft Mac and Cheese; 3 Tablespoons butter (42 grams); 1/2 cup half and half; 3 ounces American cheese (3 thick slices); 2 powdered cheese packets (from the Kraft Mac and Cheese boxes); 1 teaspoon garlic powder; 1/2 teaspoon onion powder

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Prep Time: 3 minutes

Cook Time: 12 minutes

Total: 15 minutes

Servings: 6

Author : Alexa Blay

How To Make Kraft Mac and Cheese Better {BEST Boxed Mac and Cheese}

Ingredients

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2 boxes Kraft Mac and Cheese3 Tablespoons butter (42 grams)1/2 cup half and half3 ounces American cheese (3 thick slices)2 powdered cheese packets (from the Kraft Mac and Cheese boxes)1 teaspoon garlic powder1/2 teaspoon onion powder

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Instructions

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Step 1

Bring a large pot of water to a boil. Add the noodles from the boxes and cook until the noodles are tender (according to the package instructions, about 7-8 minutes). Drain the noodles in a colander, and set aside.

Step 2

Return the pot to the burner over medium low heat. Add the butter, and swirl until it has melted. Stir in the half and half. Add the American cheese, and stir until melted. Add both cheese packets, the garlic powder, and the onion powder. Stir until fully combined.

Step 3

Add the cooked noodles back to the pot, and gently stir until the macaroni is evenly coated.

Step 4

Serve and enjoy!