4.0
Your folders
Your folders
Export 11 ingredients for grocery delivery
Step 1
Place a deep frying pan over a high heat and pour in the rapeseed oil. If you don't have rapeseed oil then you can use vegetable oil, it's just that rapeseed oil is a little healthier.
Step 2
Add the onion, vine tomatoes and garlic to the pan and fry for 5 minutes, stirring regularly.
Step 3
Once the onion has softened, add the peppers, pinto beans, butter beans and kidney beans. Pour over the tin of tomatoes and add a pinch of sugar to take the tartness out of them. Finally, mix in the smoked paprika and season with salt and pepper. Turn the hob down to a medium heat and leave to simmer for 15 minutes, stirring occasionally.
Step 4
Using the back of a large serving spoon, make four small wells in the mixture and crack an egg into each one. Turn the heat right down now and cook for an extra 3-4 minutes or until the egg whites turn white. Once this has happened, take the pan off of the heat and leave it to stand for a couple of minutes.
Step 5
Server up the meal with some flatbread and enjoy as an energising breakfast or brunch meal.
Step 6
Place a deep frying pan over a high heat and pour in the rapeseed oil. If you don't have rapeseed oil then you can use vegetable oil, it's just that rapeseed oil is a little healthier.
Step 7
Add the onion, vine tomatoes and garlic to the pan and fry for 5 minutes, stirring regularly.
Step 8
Once the onion has softened, add the peppers, pinto beans, butter beans and kidney beans. Pour over the tin of tomatoes and add a pinch of sugar to take the tartness out of them. Finally, mix in the smoked paprika and season with salt and pepper. Turn the hob down to a medium heat and leave to simmer for 15 minutes, stirring occasionally.
Step 9
Using the back of a large serving spoon, make four small wells in the mixture and crack an egg into each one. Turn the heat right down now and cook for an extra 3-4 minutes or until the egg whites turn white. Once this has happened, take the pan off of the heat and leave it to stand for a couple of minutes.
Step 10
Server up the meal with some flatbread and enjoy as an energising breakfast or brunch meal.
Your folders
closetcooking.com
10
Your folders
tasteandsee.com
4.5
(21)
30 minutes
Your folders
thegirlonbloor.com
5.0
(5)
30 minutes
Your folders
delish.com
5.0
(1)
Your folders
carolinescooking.com
5.0
(1)
10 minutes
Your folders
budgetbytes.com
5.0
(3)
15 minutes
Your folders
themodernproper.com
15 minutes
Your folders
mexicanplease.com
4.5
(10)
20 minutes
Your folders
mexicanplease.com
Your folders
bbc.co.uk
4.5
(16)
30 minutes
Your folders
ethanchlebowski.com
8 minutes
Your folders
carlsbadcravings.com
20 minutes
Your folders
cooking.nytimes.com
4.0
(121)
Your folders
tasteofhome.com
3.0
(1)
25 minutes
Your folders
simplyrecipes.com
Your folders
foodnetwork.com
4.6
(65)
15 minutes
Your folders
tastesbetterfromscratch.com
5.0
(2)
10 minutes
Your folders
skinnytaste.com
Your folders
recipegirl.com
10 minutes