Step 1

Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray. In 10-inch skillet, cook bacon over medium-high heat 5 to 7 minutes, turning once, until crisp; drain on paper towels. Crumble bacon; set aside.

Step 2

In same skillet, cook beef, pepper and onion over medium-high heat 5 to 7 minutes, stirring occasionally, until beef is thoroughly cooked; drain. Stir in ketchup. Spread in pie plate; sprinkle with cheese and bacon.

Step 3

In medium bowl, stir remaining ingredients with wire whisk or fork until blended. Pour into pie plate.

Step 4

Bake 20 to 25 minutes or until knife inserted in center comes out clean. Serve with additional ketchup if desired.