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Export 7 ingredients for grocery delivery
Step 1
Break the carcass so it fits into the instant pot.
Step 2
Add remaining ingredients. Fill to max line with water.
Step 3
Seal the Instant Pot and select high pressure for 90 minutes.
Step 4
Allow the Instant Pot to naturally release pressure (about 30 minutes).
Step 5
Strain broth through a cheesecloth lined colander. Cool and skim any fat.
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