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Export 2 ingredients for grocery delivery
Step 1
Add the water first to your Instant Pot liner.
Step 2
Add the frozen meatballs next.
Step 3
Next, add the sauce.
Step 4
Close the Instant Pot lid, set the knob to Sealing.
Step 5
Press Manual / Pressure Cook for 4 minutes.
Step 6
Quick Release or allow to Natural Release after 4 minutes.
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