5.0
(2)
Your folders
Your folders
Export 6 ingredients for grocery delivery
Step 1
Boil the rice, adding the turmeric to give your rice a nice yellow colour. Set to one side.
Step 2
In a non-stick pan, heat the oil and sauté the onion until lightly brown.
Step 3
Add the lamb mince, and cook for two minutes, then add the cayenne pepper and finish browning the mince.
Step 4
Add the rice, salt and pepper to taste, and cook until heated thoroughly.
Your folders
khinskitchen.com
15 minutes
Your folders
khinskitchen.com
15 minutes
Your folders
greedygourmet.com
5.0
(1)
20 minutes
Your folders
tiffinandteaofficial.com
110 minutes
Your folders
pipingpotcurry.com
5.0
(1)
30 minutes
Your folders
indianhealthyrecipes.com
4.9
(120)
25 minutes
Your folders
yummyindiankitchen.com
4.1
(15)
30 minutes
Your folders
paattiskitchen.com
20 minutes
Your folders
kitchensanctuary.com
4.5
(2)
20 minutes
Your folders
cookingorgeous.com
5.0
(12)
15 minutes
Your folders
womensweeklyfood.com.au
35 minutes
Your folders
silkroadrecipes.com
5.0
(1)
28 minutes
Your folders
justonecookbook.com
4.5
(68)
20 minutes
Your folders
foodandwine.com
3.0
(4.2k)
Your folders
kitchenflavours.net
40 minutes
Your folders
fatimacooks.net
4.6
(182)
1 hours
Your folders
khinskitchen.com
5.0
(1)
10 minutes
Your folders
cookwell.com
Your folders
tilda.com
4.0
(6)
30 minutes