Step 1

Remove seeds from cucumber; diced into small pieces.

Step 2

Dice onion into small bits (tip: can pulse in a food processor!).

Step 3

Add cucumber, onion, cream cheese, Duke's Mayonnaise, hot sauce, kosher salt, and garlic powder into a bowl. Mix until well-combined. Taste and season additionally according to preference.

Step 4

Add 3-4 drops of green food coloring; mix + stir. Add until the benedictine has reached your desired level of greenness.