Step 1

In a large bowl, whisk together the eggs until smooth.

Step 2

Whisk in the cream, coconut flour and salt to form a smooth waffle batter.

Step 3

Allow to sit for 5 to 10 minutes to thicken, adding more cream if the mixture is too thick.

Step 4

Cook according to your waffle maker instructions.

Step 5

Serve topped with strawberries and whipped cream, or your toppings of choice.