Your folders
Your folders
Export 4 ingredients for grocery delivery
Step 1
Unroll the crescent roll dough and separate one rectangle made up of two triangle crescent rolls. Pinch the seam of the triangles together, then roll out the dough until it’s a flat rectangle.
Step 2
Cut the rectangle into one-inch strips, then wrap each strip around a sausage. Place the wrapped sausages on an ungreased baking sheet.
Step 3
Brush the sausages with melted butter and sprinkle everything but the bagel seasoning on top.
Step 4
Bake in the preheated oven for 13 to 15 minutes, until the crescent rolls are golden brown. Serve immediately
Your folders
135 viewsbunsinmyoven.com
15 minutes
Your folders

140 viewsthegirlinspired.com
5.0
(39)
15 minutes
Your folders

193 viewsbakeitwithlove.com
4.9
(11)
15 minutes
Your folders

95 viewsitisakeeper.com
5.0
(8)
15 minutes
Your folders

175 viewsmomfoodie.com
4.6
(34)
15 minutes
Your folders
43 viewsmomfoodie.com
Your folders

565 viewsmarthastewart.com
3.2
(521)
Your folders

403 viewsthehappierhomemaker.com
5.0
(1)
15 minutes
Your folders

445 viewsallrecipes.com
4.6
(282)
20 minutes
Your folders

232 viewsaheadofthyme.com
15 minutes
Your folders

174 viewspillsbury.com
4.5
(579)
Your folders

251 viewstasteofhome.com
4.9
(10)
15 minutes
Your folders
237 viewsthepioneerwoman.com
5.0
(1)
Your folders

251 viewsthewickednoodle.com
5.0
(1)
15 minutes
Your folders

67 viewsfuelingasouthernsoul.com
25 minutes
Your folders

428 viewsthecookierookie.com
4.7
(60)
15 minutes
Your folders

951 viewstheanthonykitchen.com
4.7
(46)
15 minutes
Your folders

1525 viewslilluna.com
5.0
(11)
15 minutes
Your folders

160 viewsappetizeraddiction.com
4.9
(12)
10 minutes