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low-cal, high-protein dessert: chocolate pb "ice cream" cubes

www.rachaelrayshow.com
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Ingredients

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Instructions

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Step 1

Add water, ice, protein powder, powdered peanut butter, guar gum, stevia, cocoa powder, strawberries and almond milk to a blender and mix

Step 2

If the mixture is too runny, add more ice; if it's too thick, add more almond milk

Step 3

Fill 3 silicone ice cube trays (40 individual sections total) with the mixture and freeze overnight

Step 4

Serve frozen cubes in a bowl

Step 5

Or, if you prefer, melt them in the microwave, about 30 seconds