Low-Carb Avocado Chicken Salad Recipe by Tasty

Step 1

In a blender or food processor, combine the yogurt, lime juice, pepper, and chili powder and pulse to combine. Add ½ of the avocado and blend until creamy.

Step 2

In a medium bowl, combine the chicken, yogurt sauce, celery, the remaining ½ avocado, onion, and salt. Mix until well combined.

Step 3

Serve on low-carb bread and garnish with cilantro, or as desired.

Step 4

Enjoy!