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low fodmap pesto

5.0

(3)

funwithoutfodmaps.com
Your Recipes

Prep Time: 10 minutes

Total: 10 minutes

Servings: 8

Cost: $3.01 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Place basil, chives, pine nuts, and lemon juice in a food processor. Process until roughly chopped.

Step 2

Continue to process slowly adding olive oil until desired consistency is achieved. Season with salt.

Step 3

Use after preparing. Or, freeze in ice cube trays until solid and transfer to a zip-top bag for use within three months.

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