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luxembourg green bean soup

5.0

(1)

www.internationalcuisine.com
Your Recipes

Prep Time: 20 minutes

Cook Time: 30 minutes

Total: 50 minutes

Servings: 4

Ingredients

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Instructions

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Step 1

Take the beans, potato and onion and put in a pot and cover with water by an inch or two

Step 2

Cover and boil in the water until soft

Step 3

Meanwhile fry slices of bacon and add bacon bits and the fat into the soup pot

Step 4

Add in about 1/2 pint of cream and simmer

Step 5

Salt and pepper to taste

Step 6

Serve in bowls and add a slice of cooked sausage (Optional)

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