Your folders
Your folders
Export 7 ingredients for grocery delivery
Step 1
Line a loaf tin with plastic wrap, leaving enough overhang to cover the top.
Step 2
Arrange the smoked salmon slices in the tin, overlapping slightly, to cover the base and sides. Ensure there is enough salmon to fold over the top later.
Step 3
In a mixing bowl, beat the cream cheese until smooth.
Step 4
Add the double cream, lemon juice, dill, chives, and a pinch of salt and pepper. Mix well until combined.
Step 5
Fold in the flaked cooked salmon gently to maintain texture.
Step 6
Spoon half of the filling into the prepared tin, spreading it evenly.
Step 7
Add a layer of smoked salmon over the filling, then spoon the remaining filling on top, smoothing the surface.
Step 8
Fold the overhanging smoked salmon over the top of the filling to seal the terrine.
Step 9
Cover the terrine with the overhanging plastic wrap and press gently.
Step 10
Refrigerate for at least 4 hours, or preferably overnight, to allow the terrine to set and flavors to meld.
Step 11
Unwrap the plastic wrap and invert the terrine onto a serving plate. Slice carefully and serve with crusty bread or a fresh salad.
Your folders
onceuponachef.com
4.8
(16)
Your folders
greedygourmet.com
5.0
(3)
Your folders
greedygourmet.com
5.0
(3)
Your folders
nzwomansweeklyfood.co.nz
20 minutes
Your folders
nzwomansweeklyfood.co.nz
60 minutes
Your folders
whiskrecipes.com
30 minutes
Your folders
britishbakingrecipes.co.uk
12 minutes
Your folders
easykitchenguide.com
5.0
(1)
60 minutes
Your folders
wellbeingbarista.com
5.0
(1)
10 minutes
Your folders
britishchefstable.com
1 hours, 30 minutes
Your folders
cookingwithmykids.co.uk
5.0
(4)
15 minutes
Your folders
bakingmad.com
5.0
(317)
30
Your folders
britishbakingrecipes.co.uk
1 hours, 30 minutes
Your folders
greatbritishchefs.com
Your folders
shadesofcinnamon.com
12 minutes
Your folders
thegreatbritishbakeoff.co.uk
Your folders
thegreatbritishbakeoff.co.uk
Your folders
bigoven.com
5.0
(1)
15 minutes
Your folders
maryberryrecipes.co.uk
15 minutes