Matcha Rose Latte

Name: Matcha Rose Latte
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 1 tbsp rose water; 1/2 cup hot water; 3/4 cup non-dairy milk (or creamer, or half-and-half. You can use dairy, too.); 1 tsp culinary matcha powder; sweetener (optional)

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Prep Time: 5 minutes

Cook Time: 5 minutes

Total: 10 minutes

Servings: 1

Cost: $34.87 /serving

Author : Candice

matcha rose latte rose matcha latte

Ingredients

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1 tbsp rose water1/2 cup hot water3/4 cup non-dairy milk (or creamer, or half-and-half. You can use dairy, too.)1 tsp culinary matcha powdersweetener (optional)

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Instructions

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Step 1

Bring the 3/4 cup of milk or non-diary milk just barely to a simmer. Add the (optional) sweetener. Froth using a handheld frother. Set aside.

Step 2

Add 1 tbsp of rose water to the matcha powder in a bowl. Using your metal whisk or bamboo chasen, whisk the matcha and water until the clumps are gone. Add the hot water and whisk until frothy in a "W" or "M" shaped pattern.

Step 3

Top with the frothed milk. Pour over ice if you prefer an iced latte.