Mealie Bread aka Corn Bread

Name: Mealie Bread aka Corn Bread
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Ingredients: 1 1/2 cups frozen corn (thawed); 2 large eggs; 2 Tbsp butter (melted); 1 cup all-purpose flour; 2 tsp baking powder; 2 Tbsp sugar; 1/2 tsp salt; honey (to drizzle )

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www.internationalcuisine.com

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Prep Time: 15 minutes

Cook Time: 35 minutes

Total: 50 minutes

Servings: 4

corn bread mealie bread

Ingredients

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Instructions

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Step 1

Preheat the oven to 350F and grease a small loaf pan.

Step 2

Blend 1 cup of corn, the eggs, and melted butter together until a coarse mixture forms.

Step 3

Add the remaining 1/2 cup of corn and pulse the mixture one or two more times. Leave many kernels whole.

Step 4

Whisk together the flour, baking powder, sugar, and salt. Using a large spoon, combine the dry ingredients with corn mixture until a thick mixture forms.

Step 5

Pour the mixture into the grease loaf pan and bake 30-35 minutes

Step 6

Let cool for about 15 minutes and then slice and serve with honey.