Step 1

Prepare the ingredients - cook the pasta according to the package directions. Chop the tomatoes, pepper, and onion. Mix the yogurt and salsa together. If you are using fresh corn, cut the kernels off of the ears of corn. If using frozen corn, thaw it out.

Step 2

Place the chopped salad ingredients (onions, olives, corn, tomatoes, peppers) into a large mixing bowl.

Step 3

Add the pasta and mix all of the ingredients together.

Step 4

Add the dressing and cilantro and serve or refrigerate.