Microwave Salmon Fillets

Step 1

Thaw filet in refrigerator for several hours, or immerse package in cold water for 30 minutes.

Step 2

Place filet in small microwave casserole dish.

Step 3

Sprinkle with lemon pepper seasoning.

Step 4

Top with butter or margarine.

Step 5

Cover casserole and place in microwave.

Step 6

Cook on High for 3- 4 minutes.

Step 7

Repeat for remaining filets.