Mini jacket potatoes
www.bbcgoodfood.com
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Prep Time: 10 minutes
Cook Time: 1 hours
Total: 1 hours, 10 minutes
Servings: 4.5
Cost: $2.61 /serving
Author : Sarah Cook
Ingredients
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Instructions
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Heat oven to 190C/170C fan/gas Prick the potatoes with a fork, rub with the oil, then toss with sea salt. Arrange on a baking sheet and bake for 1 hr. Let the potatoes cool for 10-15 mins, then cut a small cross in the top of each and pinch the bases to open a little. Add a teaspoon of soured cream to each, a little freshly ground black pepper, and a sprinkling of chives. Serve straightway.