Step 1

Heat the ground beef and onion over medium-high heat on the stove. Saute until the onions are soft and meat is browned. Drain the extra fat.

Step 2

Stir in the taco seasoning, and saute another 3-4 minutes.

Step 3

Add shredded lettuce to serving bowls.

Step 4

Top with the cucumber, tomato, and meat mixture.

Step 5

Sprinkle on the cheese and garnish with salsa or sour cream before serving.

Step 6

Enjoy!