5.0
(3)
Your folders
Your folders
Export 7 ingredients for grocery delivery
Step 1
Line an 8x8- or 9x9-inch square baking pan with aluminum foil and spray very lightly with cooking spray. Remove rolls from packaging without separating them and slice in half horizontally with a serrated knife.
Step 2
Place both bottom portions of rolls side-by-side in the bottom of a 9x9-inch square pan. Layer ham, turkey and cheese evenly over rolls and then place the tops of rolls on cheese.
Step 3
Whisk together butter, egg and Dijon mustard. Pour over tops of buns. Cover rolls with tented foil (don’t let the foil touch the buns), and bake at 350 degrees F for 20 minutes.
Step 4
Uncover and continue to bake for 10 more minutes. Remove and let rest for another 10 minutes.
Step 5
Cut and dust with powdered sugar before serving.
Your folders
12tomatoes.com
25 minutes
Your folders
tablefortwoblog.com
5.0
(2)
25 minutes
Your folders
thecountrycook.net
5.0
(1)
25 minutes
Your folders
thecountrycook.net
Your folders
allfreecopycatrecipes.com
3.0
(2)
Your folders
spendwithpennies.com
4.9
(20)
10 minutes
Your folders
browneyedbaker.com
4.2
(13)
20 minutes
Your folders
allrecipes.com
4.2
(211)
15 minutes
Your folders
tasteandtellblog.com
40 minutes
Your folders
orwhateveryoudo.com
4.4
(14)
10 minutes
Your folders
houseofnasheats.com
5.0
(8)
5 minutes
Your folders
kitchenfunwithmy3sons.com
5.0
(6)
15 minutes
Your folders
veganosity.com
6 minutes
Your folders
shewearsmanyhats.com
4.4
(449)
5 minutes
Your folders
blog.thermoworks.com
Your folders
food.com
5.0
(47)
20 minutes
Your folders
tasteandtellblog.com
5.0
(2)
5 minutes
Your folders
foodnetwork.com
4.5
(4)
20 minutes
Your folders
tastesbetterfromscratch.com
5.0
(11)
10 minutes