Monterey Cheese Crisps

Step 1

Preheat oven to 400*.

Step 2

Slice cheese into 1/4-inch-thick slices.

Step 3

Place slices 3 inches apart on nonstick baking sheet.

Step 4

Sprinkle with garlic powder and cayenne pepper.

Step 5

Bake for 10 minutes or until golden brown - watch closely. Making sure they're golden brown is important - this will ensure they 'crisp' as they cool.

Step 6

Leave crisps on baking sheet for 2-3 minutes, then carefully place crisps on paper towels to finish cooling.

Step 7

These store well in an airtight container.