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mulled punch

www.schwartz.co.uk
Your Recipes

Prep Time: 5 minutes

Cook Time: 10 minutes

Servings: 4

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Pour the cranberry juice into a large pan and add the Schwartz Mulled Wine Spice sachets.

Step 2

Heat to just below boiling point and hold this temperature for 10 minutes, stirring occasionally.

Step 3

Remove the sachets and garnish your mulled punch with slices of orange.

Step 4

Add a surprise or two to the festive table with our Christmas inspiration.