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Recipe Saved
Recipe Saved
Prep Time: 20 minutes
Cook Time: 30 minutes
Total: 50 minutes
Servings: 16
Cost: $2.74 /serving
Author : Ruth Anderson
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Add eggs to a mixing bowl and lightly beat (by hand).
Step 2
Add sugar and vanilla and mix well.
Step 3
Add salt, baking powder and mix well.
Step 4
Add flour, mix well, but do not over mix.
Step 5
Gently fold in the diced apples.
Step 6
Divide the batter between two 9" greased pie pans. Spread the batter so it is even, and covers the entire bottom of the pie pan.
Step 7
Bake at 350 for 30 minutes.
Step 8
Cool before serving, though it is good slightly warm, with freshly whipped cream, or vanilla ice cream.
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