Step 1

Preheat the oven to 375F.

Step 2

Blend the dates and non-dairy milk on high to make a paste.

Step 3

Mix together the dry ingredients in a bowl. Add the date paste. Stir to combine.

Step 4

Fold in the chocolate chips.

Step 5

Divide into balls. Arrange on a pan and press down lightly to flatten them into cookies (wetting your hand helps if they are too sticky).

Step 6

Bake for 15 minutes at 375F.

Step 7

Cool then munch away.