4.0
(4)
Your folders
Your folders

Export 9 ingredients for grocery delivery
Step 1
In a mixing bowl whip cream cheese with chicken stock, salt, pepper, garlic, mustard, and wine until incorporated.
Step 2
Place, chicken, and sausage in the bottom of your crock pot. Place onions on top.
Step 3
Pour cream cheese mixture over the top.
Step 4
Cover and place on high for 4 hours, checking it occasionally to make sure it's not thickening too much. If it is, add more chicken stock or wine.
Step 5
When you are ready to serve, you can place the meal in a baking dish and pop it under the broiler for a couple of minutes for some extra color. (optional)
Step 6
Salt and pepper to taste, serve over rice or pasta.
Your folders

173 viewsthemagicalslowcooker.com
5.0
(13)
360 minutes
Your folders

289 viewsonedishkitchen.com
4.9
(15)
240 minutes
Your folders

333 viewslaurengreutman.com
240 minutes
Your folders

6975 viewsiamhomesteader.com
4.5
(45)
480 minutes
Your folders

383 viewsiamhomesteader.com
4.5
(45)
480 minutes
Your folders

236 viewsdelish.com
3.2
(23)
Your folders

64 viewssimplyhappyfoodie.com
5.0
(1)
240 minutes
Your folders

642 viewspinchofyum.com
4.3
(30)
4 hours
Your folders

179 viewsallrecipes.com
4.1
(1.1k)
6 hours
Your folders

218 viewsstaysnatched.com
5.0
(8)
420 minutes
Your folders

245 viewspipandebby.com
5.0
(38)
240 minutes
Your folders
53 viewspipandebby.com
Your folders

183 viewsthemagicalslowcooker.com
5.0
(18)
480 minutes
Your folders

53 viewstherealfooddietitians.com
4.9
(11)
Your folders

309 viewsbonappetit.com
4.6
(14)
Your folders

589 viewsfoodnetwork.com
4.7
(150)
35 minutes
Your folders

767 viewscookingclassy.com
5.0
(20)
480 minutes
Your folders

844 viewscooking.nytimes.com
4.0
(210)
Your folders

533 viewsdelish.com
4.0
(1)