Step 1

Preheat the oven to 400 F and line a baking sheet with parchment paper.

Step 2

Prepare the okra by washing well and slice off the tops. Continue to slice the okra into about 4-5 slices per piece of okra and set aside.

Step 3

Add the okra to the baking sheet and top with oil, balsamic, lemon juice and seasonings. Toss to coat.

Step 4

Transfer to the oven and roast for 20-25 minutes, flipping halfway through.

Step 5

Remove from the oven and allow to cool slightly before serving.