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Export 5 ingredients for grocery delivery
Step 1
Cut okra into 1/3 inch pieces, discard the ends.
Step 2
Combine seasoning in a small bowl.
Step 3
Preheat oven to 425 F. Line a baking sheet with foil.
Step 4
Spread cut okra on the baking sheet, then drizzle with olive oil. Sprinkle the seasoning and stir to coat.
Step 5
Roast for 13-15 minutes (or slightly longer), until the ends are golden.
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