Pan-Fried Cinnamon Bananas Are Ridiculously Easy

Step 1

Cut the bananas into 1/2-inch thick slices.

Step 2

Combine the sugar and cinnamon in a separate bowl. Mix well.

Step 3

Lightly coat a pan with oil or butter. Fry the banana slices over medium heat, for 2 to 3 minutes.

Step 4

Add a sprinkling of cinnamon sugar. Flip over.

Step 5

Cook for another 2 to 3 minutes, adding more cinnamon sugar during the last minute.

Step 6

Serve warm. If desired, top off with powdered sugar, nutmeg, or more cinnamon.