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Export 6 ingredients for grocery delivery
Peel and slice each banana lengthwise into four slices. In a mixing bowl, combine rice flour, tapioca flour, sugar, salt, coconut and baking soda, then add water a little at a time. Mix well to form a thick batter. Heat the oil in a deep fryer to medium high heat. Dip each piece of banana into the batter to completely coat, and deep fry until golden brown. Remove from oil and drain on paper towels. Serve as a snack. Try it with ice cream...YUMMY !!
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