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paprika chicken

4.5

(67)

www.taste.com.au
Your Recipes

Prep Time: 40 minutes

Cook Time: 75 minutes

Total: 115 minutes

Servings: 6

Cost: $4.76 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Season the chicken with salt and pepper. Heat the oil in a large heavy-based saucepan over medium heat. Cook half the chicken for 3-4 minutes each side or until golden. Transfer to a tray lined with paper towel. Repeat with the remaining chicken.

Step 2

Add the onion and garlic to the pan. Cook, stirring, for 2-3 minutes or until golden. Add the paprika and fennel seeds. Cook, stirring, for 1 minute. Stir in tomato and stock. Add the chicken. Bring to the boil. Reduce heat to low. Cover and simmer for 50 minutes. Uncover and simmer for a further 25 minutes. Remove from heat.

Step 3

Stir in sour cream. Sprinkle with parsley.