Parmesan Crusted Chicken

Name: Parmesan Crusted Chicken
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Ingredients: 2 cups breadcrumbs (fresh, white or wholemeal, your choice); 1 cup grated parmesan cheese; 2 Tbsp finely chopped parsley (or mixed herbs of your choice); 1 clove garlic (minced); 4 Tbsp butter (melted); cracked black pepper; 4 chicken breasts (7oz/200g each breast, trimmed and halved to make 8 thin fillets)

4.0

(3)

steamandbake.com

Your recipes

Prep Time: 5 minutes

Cook Time: 12 minutes

Total: 17 minutes

Servings: 4

Cost: $12.74 /serving

Author : Emily Rhodes

oven baked chicken oven crumbed chicken parmesan crumbed chicken

Ingredients

Remove All · Remove Spices · Remove Staples

2 cups breadcrumbs (fresh, white or wholemeal, your choice)1 cup grated parmesan cheese2 Tbsp finely chopped parsley (or mixed herbs of your choice)1 clove garlic (minced)4 Tbsp butter (melted)cracked black pepper4 chicken breasts (7 ounces 200 grams each breast, trimmed and halved to make 8 thin fillets)

Export 6 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Preheat oven to 400°F/200°C, combi steam setting. If your oven has variable steam settings, select 60% (high steam). If not, don’t worry! Just set to combi steam at the correct temperature and the oven will work out the rest. Line a sheet pan with non stick parchment paper and set aside.

Step 2

Combine the breadcrumbs, parmesan, parsley, garlic, butter, and a good amount of cracked pepper to taste.

Step 3

Lay the chicken into the prepared pan and top with the breadcrumb mixture. You want to pile it on top of each fillet and then press it down slightly, without squashing the life out of it.

Step 4

Cook in the preheated oven until the chicken is cooked through and the crumbs are golden, about 12 minutes.

Step 5

Serve with roasted vegetables or a green salad.