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www.southernliving.com
Recipe Saved
Recipe Saved
Total: 10 minutes
Servings: 2.5
Cost: $12.82 /serving
Author : Robby Melvin
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Drizzle 1 Tbsp. chocolate syrup down the inside of a 1/4-cup rocks glass, using a squeeze bottle or spoon. Repeat with 3 more rocks glasses.
Step 2
Process vanilla ice cream, creamy peanut butter, whole milk and caramel topping in a blender until foamy and thick, about 3 to 4 minutes. Divide milkshake evenly among prepared glasses.
Step 3
Top each with 1/2 cup whipped cream. Sprinkle crumbled chocolate wafer cookies and chopped honey-roasted peanuts evenly over top of each milkshake, and serve immediately.
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