PEPPER STEAK RECIPE

Name: PEPPER STEAK RECIPE
Prep time: 15 min
Cook time: 12 min
Ingredients: 1 package McCormick® Brown Gravy Mix; 3/4 cup cold water; 1 tbsp soy sauce; 1/2 tsp McCormick® Ginger, Ground; 1 tbsp vegetable oil; 1 pound boneless beef sirloin steak cut into thin strips; 1 small onion, cut into thin wedges; 1 medium green or red bell pepper (or 1/2 of each), cut into thin strips

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Prep Time: 15 minutes

Cook Time: 12 minutes

Servings: 4

Author : McCormick

Ingredients

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1 package McCormick® Brown Gravy Mix3/4 cup cold water1 tbsp soy sauce1/2 tsp McCormick® Ginger, Ground1 tbsp vegetable oil1 pound boneless beef sirloin steak cut into thin strips1 small onion, cut into thin wedges1 medium green or red bell pepper (or 1/2 of each), cut into thin strips

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Instructions

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Step 1

Mix Gravy Mix, water, soy sauce and ginger in small bowl until well blended.

Step 2

Heat oil in large skillet on medium-high heat. Add steak; cook and stir 2 minutes or until no longer pink. Stir in gravy mixture, onion and bell pepper.

Step 3

Bring to boil. Reduce heat to low; simmer 6 to 8 minutes or until sauce is thickened, stirring occasionally. Serve over cooked rice, if desired.