Peppermint Cheesecake Dip

Step 1

With a stand mixer or hand mixer, blend the cream cheese on medium speed until smooth, approximately 1 minute

Step 2

Incorporate the sugar and peppermint extract, continuing to beat until a smooth, combined mixture forms

Step 3

Next, add the Cool Whip and beat until thoroughly combined

Step 4

Gently fold in the crushed candy canes

Step 5

Transfer the dip to a serving bowl and refrigerate until ready to serve.

Step 6

Serve with graham crackers, chocolate-covered pretzels, fruit, or any treat of your choice