4.8
(2.1k)
Your folders
Your folders

Export 3 ingredients for grocery delivery
Step 1
Prepare all ingredients for the recipe.
Step 2
Season salmon fillets with garlic parsley salt.
Step 3
Place fillets in the air fryer, leaving the skin on the bottom. Top it off with butter and lemon slices.
Step 4
Cook in the air fryer at 400°F for 10-13 minutes, depending on the size of fillets. The internal temperature should reach 145°F.
Your folders

722 viewsnoblepig.com
5.0
(70)
7 minutes
Your folders
290 viewsthekitchn.com
7 minutes
Your folders

197 viewssweetpeasandsaffron.com
5.0
(4)
7 minutes
Your folders

95 viewshealthy-delicious.com
4.8
(4)
10 minutes
Your folders

441 viewsfeelgoodfoodie.net
5.0
(2.5k)
8 minutes
Your folders

394 viewsmyrecipes.com
Your folders

264 viewseatwithclarity.com
5.0
(3)
15 minutes
Your folders

344 viewsbbcgoodfood.com
10 minutes
Your folders

210 viewsbudgetbytes.com
5.0
(1)
10 minutes
Your folders

232 viewsbudgetbytes.com
5.0
(1)
10 minutes
Your folders

226 viewslecremedelacrumb.com
4.9
(11)
8 minutes
Your folders

335 viewsdelish.com
4.5
(11)
Your folders

444 viewsnoshtastic.com
13 minutes
Your folders

398 viewssimplyhomecooked.com
5.0
(23)
15 minutes
Your folders

279 viewseatingwell.com
Your folders

766 viewstherecipecritic.com
5.0
(8)
10 minutes
Your folders
89 viewstherecipecritic.com
Your folders

294 viewseasyanddelish.com
5.0
(2)
10 minutes
Your folders

325 viewsairfryereats.com
5.0
(7)
10 minutes